Producing Batch 001 has begun!

We have been really busy working on creating batch 001 after the success of our tasting sessions! It has taken three long days of blending the botanicals, still sitting and taste testing to ensure our first ever batch is perfect and ready for spring! 

botanicals for gin
botanicals for gin
botanicals for gin
istill for gin

The gin is now resting and will do so for at least six weeks to ensure maximum flavour.

We are also working on our label design and getting ready for our launch event in May 2019! 

Did you catch our first ever review from @DanDohertyBlog  from Manchester Food Tourist

Signatures of the creators of Springmount Gin Emma and Joe
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